QR Code Menu for Burger Joints

Medium-rare, no pickle, swap for sweet potato fries, add bacon. Capture it all in writing, not verbally.

$20/month after trial · No credit card to start · No per-order fees

Burger joints at lunch are chaos. Every customer wants something different: cook temp, toppings, side substitutions, add-ons. Your line cook can't read your counter staff's shorthand. A QR menu for burger joints captures every choice in writing on the ticket, so the kitchen gets exactly what the customer asked for.

Why burger joints hit these walls

Lunch rush is chaos; every burger is customized, tickets are hard to read.

Counter staff forget to ask about cook temperature.

Side substitutions ("sub fries for salad") get missed or priced wrong.

Upsells (cheese, bacon, avocado) are verbal and inconsistent.

Out-of-stock ingredients ruin the lunch service when customers order them anyway.

How Qrambl solves them

Variations capture cook temp (rare/medium-rare/medium/well) explicitly.

Add-ons capture cheese, bacon, avocado with per-item pricing; customer checks the boxes.

Side substitutions as explicit options.

Customization text field for anything unusual ("no sauce", "extra pickles").

Stock tracking hides the avocado burger the moment you run out of avocado.

Features that fit burger joints

Cook temperature variations

Four variations per burger, each with no price change.

Add-ons with prices

Each upgrade priced. Customers see the total climb.

Side substitutions

Offer "sub salad (+$2)" as an explicit option.

Stock tracking

Avocado out? Related burgers vanish from the menu.

Pickup numbers

Takeaway orders get T-001-style numbers. Speeds up the to-go handoff.

How burger joints are using it

A gourmet burger shop lets customers customize build-your-own patties with 12 toppings and 5 sauces from the QR menu.

A lunch-counter diner uses QR for table-side ordering so the counter stays free for takeout.

A late-night burger spot shares its storefront URL with nearby bars — drunken orders come in from a block away.

Frequently asked questions

Can I enforce "no modifications" on certain items?

Don't offer variations or add-ons on that item. Customers will see only the base description.

How do I handle kitchen printer tickets?

Use the kitchen display mode on a tablet in the kitchen; no printer required. Some shops wire up a receipt printer to browser print triggers, but it's not native.

Can kids order from a different menu?

Create a "Kids Menu" category with smaller variations. Menu scheduling can hide it during dinner if you want.

Does it handle combo meals?

Yes — set up a "combo" item with add-ons for drink choice and side choice.

What about allergies?

Enable the customization text field; customers can type "peanut allergy — no sauce".

Ready to try it in your burger joint?

30-day free trial. $20/month after. No credit card to start, no hardware to buy, no per-order fees.